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Acrivarn Rack Ovens
Acrivarn Bakemaster rack ovens incorporate the latest developments in baking technology. Ideally suited to the manufacture of all bakery products such as bread, cakes, confectionery, savouries, pies and biscuits an Acrivarn bakery rack oven is versatile and produces consistent baking results.
Available from 1-10 racks capacity, the Acrivarn baking ovens can be powered by natural gas, LPG, oil, three phase electricity or re-cycled wood waste. The baking ovens can accept standard U.K racks, continental and special rack sizes.
• Non-ferritic stainless steel interior and base pan
• Stainless steel exterior and canopy
• High thermal efficiency, stainless steel heat exchanger
• Low fuel consumption
• Easy to operate controls and instruments
• Standard or plc control panel |
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Options |
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Operation |
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• Supasteam system for good quality crusty
• bread and bagels
• All Acrivarn rack ovens are available with two
• doors for high and low care separation
• Variable speed fan system for flexible control
• of the airflow
• Electronic turn table smooth start for custard
• and quiche
• Plc control panel with alphanumeric display panel
• Steam cooker option with steam injection, rotating
• product probes and floor drainage |
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Acrivarn rack ovens are manufactured from high quality materials, predominantly non-magnetic |
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| and high temperature stainless steel. The bakery ovens are fitted with large energy efficient heat exchangers to achieve a rapid temperature recovery after loading and to maintain low running costs. The airflow through the baking chamber is controlled by an adjustable louvre panel and is designed to give a totally even bake at all times. |
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